meet the team
Who are Earth Catering?
Founded in 2015 by Husband and Wife team George and Daniela, Earth Catering came from a dream of creating and delivering exceptional food in fields.
Earth Catering is now regarded as a leading catering with a great reputation cooking in fields, beautiful venues and delivering exceptional dinning experiences in Sussex, Surrey and Hampshire. Focusing on local produce, amazing flavour and great value for money for a five star service.
Earth Catering are leaders in their field, being a small company Earth Catering ensure a personal approach.
We have a passion for flavour, creativity, and a wealth of experience in the industry focusing on locally sourced ingredients from the farms to artisan suppliers.
GEORGE
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Favourite Food: Pizza, Bearnaise Sauce (not on the pizza)
Favourite Drink: Cold Beer
Best Part of the Event Day: Finding out we have good ovens
Owner & Chef
DANIELA
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Favourite Food: Roast Chicken
Favourite Drink: Pink Fizz
Best Part of the Event Day: The buzz of the set up before the event starts
Owner & Catering Manager
SIMON
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Favourite Food: Roast Rib of Beef
Favourite Drink: Diet Coke
Best Part of the Event Day: Being with the team
Head Chef
NATALIE
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Favourite Food: Mexican
Favourite Drink: Neck Oil Beaver Town
Best Part of the Event Day: Setting up and seeing the flowers
Catering Manager
Sustainability
At Earth Catering we are committed to reducing our carbon footprint, now more than ever it is our responsibility to help protect our wonderful planet. As a business we are taking steps to become more sustainable for our future. We are pledging to plant trees, ensure that we recycle, and choose plant-based disposables.
We have teamed up with Ecologi were they will be planting 100 trees a year, on our behalf in different projects across the globe.
We have changed all of our evening food containers and napkins are fully biodegradable and plant based.
We have swapped paper brochures to E-brochures to save the trees.
Our kitchen team and chefs are focused on recycling plastic, glass and food waste.
We create menus that are seasonal, we use local suppliers wherever possible. We love working with our couples to create a menu that is local, seasonal and sustainable.
It is our time to make a difference, let’s make this change together.
call us now to discuss your event
“Earth Catering is truly exceptional. Not only is their food incredibly delicious, but they also brought our vision to life with remarkable care, empathy, and flexibility. Despite the challenge of accommodating three distinct nationalities with varied ideas of perfect wedding cuisine, they succeeded brilliantly. Our guests continually praised it as the best wedding food they’ve ever experienced. You can trust them wholeheartedly for your special day. Additionally, their service was impeccable and stylish.
— C Brunel
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